Food Permits for Mobile Units, Catering, Farmers Markets (and Similar Vendors)

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Food Permit Steps

  • Return completed application at least 30 days prior to planned opening date.
  • All fees are due at the pre-opening inspection with a check or money order payable to the City Treasurer. No cash accepted.
  • Permit fees vary according to length of operation and can be found in the Food Establishment Fee Schedule.

Send to:

Kansas City, Mo., Health Department
Environmental Public Health Program
2400 Troost Ave.
Suite 3000
Kansas City, MO, 64108

Schedule a Pre-Inspection

Inspection does not guarantee a permit.

Brochures and Documents

Permit fees vary according to length of operation and can be found in the Food Establishment Fee Schedule.

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